Chocolate Whisper Cookies
- milkallergymombake
- Mar 17
- 1 min read
1 c dairy free butter (2 sticks)
1 c brown sugar, firmly packed
1/2 cup granulated sugar
2 large eggs
2 tsp vanilla extract
2 1/4 cups ap flour
2 heaping tbs unsweetened cocoa powder
1/2 tsp baking soda
1/2 tsp salt
1 10oz bag dairy free chocolate chips
In the bowl of a stand mixer cream dairy free butter and sugars together.
Next add the eggs and vanilla extract and mix until combined.
Next add all remaining ingredients and mix on medium until a soft dough forms. Scrape down on the sides if needed.
Chill dough for 30 minutes.
Preheat oven to 300° and line a baking sheet with parchment paper.
Take chilled dough and scoop out 1 1/2" size balls. Slightly press down on balls of dough. Place about 1" apart on sheet. You can put about 8 cookies on a sheet.
Bake for 15-17 minutes. Let sit on the tray for 15 minutes once removed from oven before transferring to a cooling rack.
Enjoy!
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